How to make tender & juicy Seekh Kabab Sandwich at home | Tarka | MasalaTV Show | Rida Aftab
Learn to make these tender and juicy Seekh Kabab Sandwich at home and share your feedback with us.Watch this Masala TV video to learn how to make Seekh Kabab Sandwich, Machli ka salan and Chana Methi Recipes. This show of Tarka with Chef Rida Aftab aired on 20 August 2019. If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: Seekh kabab kabab 1packetPita bread 4Tomato ketchup ½ cupMayonnaise 2tbspOregano ½ tspCheese 1cupCapsicum chopped 1MethodFry the kabab and set aside , now take 4 pita breads pour ketchup , 2tbsp mayonnaise , oregano , fried kababs , cheese and capsicum now bake and serve.Machli ka :Surmai fish 1 kgCurry leaves 6Green chilies (small) 6Salt 1 tspTurmeric 1 tspCoriander powder 1-1/2 tspCarom powder 1 tspGarlic 1 tbspGreen coriander ½ bunchAll spice powder 1 tspFry onion 250 gramYogurt 250 gramOil ½ cupCoal 1MethodAdd oil in a bowl then add fry onion, green chilies, salt, turmeric, coriander powder, carom powder, garlic, curry leaves and all spice powder mix it well with hand that onion got crushed. Now add fish mix well and leave for half an hour. Put 1 cup water in a pan. When it starts boiling then add fish and saute on high flame. When water gets dried then beat yogurt and add in it. Now add green coriander and let I simmer. At end give coal smoke.Chana MethiIngredientsChickpeas boil ½ kgFenugreek ½ kgTomatoes 375gmTurmeric 1tspSalt 1tspGreen chilies 6Red chili powder 1tspGinger garlic 2tbspAll spice 1tspOil ½ cupMango powder 1tbspMethodHeat oil fru ginger garlic .now add tomatoes, salt, turmeric, green chilies , red chili , all spice and mango powder , now add finely chopped fenugreek and roast it, when it start tender add boil chickpeas add simmer 10 min .lastly when oil comes top remove and serve.